Volare Wine & Bistro

PASTA BOWLS
Create your own pasta! Choose the noodles, the sauce, the meat, and the veggies for your own favorite Italian dish. Gluten-Free pasta is available! Order online and pick it up curbside for you and the family!

GRILLED SALMON* (GF/V)
Grilled salmon, sautéed spinach, farmers’ market vegetables, citrus emulsion

SHRIMP & POLENTA (GF/V)
Grilled shrimp, creamy smoked gouda polenta, gourmet mushrooms, baby spinach.

SHRIMP PO BOY
Blackened shrimp, Creole mayo, lettuce, tomato, onions.

MAHI SANDWICH
Grilled or blackened mahi mahi, caper remoulade, tomatoes, shallots, greens.

SHAVED RIBEYE STEAK*
Shaved ribeye, caramelized onion, smoked provolone, horseradish aioli, on an onion

ROAST TURKEY SANDWICH
Roast turkey, brie, gourmet greens, fig jam.

CHICKEN PARMESAN SANDWICH
Parmesan crusted chicken, provolone cheese, marinara

BISTRO BURGER*(½ lb.)
Greens, tomato, onion.

MEATBALL SUB
Hand-made meatballs, marinara, mozzarella, on a hoagie.

PASTA BOWLS

Create your own pasta! Choose the noodles, the sauce, the meat, and the veggies for your own favorite Italian dish. Gluten-Free pasta is available! Order online and pick it up curbside for you and the family!

GRILLED SALMON* (GF)
Grilled salmon, sautéed spinach, fresh farmers’ market vegetables, citrus emulsion.

LASAGNA
House-made with 3 layers of beef, ricotta, mozzarella, and marinara

ROAST CHICKEN
With herb-roasted tomatoes, mashed potatoes, pan jus.

BISTRO MEATLOAF
Smoked tomato jam, mashed potatoes, honey glazed carrots.

CHICKEN CORDON BLEU (GF)
Parmesan crusted chicken, Prosciutto di Parma, herbed Boursin cheese, grain mustard beurre blanc, mashed potatoes, French green beans

GRILLED LAMB CHOPS*(GF)
Grilled Australian Lamb, mashed potatoes, brussel sprouts, Grand Marnier fig gastrique.

MAHI CHARDONNAY(GF)
Pan-seared mahi-mahi, lump crab, artichoke hearts, tomato, fresh basil, shallot beurre blanc, mashed potato.

PRIME HAND-CUT RIBEYE STEAK*(GF)
French green beans, potatoes dauphinoise,
Hennessy glaze.

SHRIMP & POLENTA (GF/V)
Grilled shrimp, creamy smoked gouda polenta, gourmet mushrooms, baby spinach.